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長期使用一次性外賣打包盒會對身體有危害嗎?
來源:www.heyajun.cn 發(fā)布時間:2021-06-21 瀏覽次數(shù):122
一次性外賣打包盒是快節(jié)奏生活的產(chǎn)物,然而,目前一次性外賣打包盒的質(zhì)量衛(wèi)生狀況的確令人擔(dān)憂。但凡有長期打包飯菜經(jīng)驗的人都知道,使用一次性外賣打包盒打包飯菜時飯盒遇熱時就會變形。那么問題來了長期使用一次性外賣打包盒會對身體有危害嗎?
Disposable takeout packing box is the product of fast-paced life. However, the quality and health of disposable takeout packing box is worrying. But anyone who has long experience packing meals knows that when they use one-off takeout boxes to pack meals, they will deform when they are hot. So the question is, will long-term use of disposable takeout boxes do harm to the body?
一次性外賣打包盒都是塑料制品,盡量不要長期使用。塑料多為聚氯乙烯制成,這種化學(xué)物質(zhì)遇高溫會釋放出有毒物質(zhì),伴隨著飯菜進入體內(nèi)危害健康。一次性發(fā)泡塑料飯盒和塑料袋盛裝食物嚴重影響我們的身體健康。當(dāng)溫度達到65℃時,一次性發(fā)泡塑料餐具中的有害物質(zhì)將滲入到食物中,會對人的肝臟、腎臟及中 樞神經(jīng)系統(tǒng)等造成損害。 我們現(xiàn)在用來裝食物的超薄塑料袋一般是聚氯乙烯塑料。
Disposable takeout boxes are plastic products, try not to use for a long time. Most of the plastics are made of PVC, which will release toxic substances when exposed to high temperature. With the food entering the body, it is harmful to health. Disposable foam plastic lunch boxes and plastic bags containing food seriously affect our health. When the temperature reaches 65 ℃, harmful substances in disposable plastic tableware will infiltrate into food, which will cause damage to human liver, kidney and central nervous system. The ultra-thin plastic bags we use to hold food are usually PVC.
早在四十年前,人們就發(fā)現(xiàn)聚氯乙烯塑料中殘留有氯乙烯單體。當(dāng)人們接觸氯乙烯后,就會出現(xiàn)手腕、手指浮腫,皮膚硬化等癥狀,還可能出現(xiàn)脾腫大、肝損傷等癥。聚苯乙烯制快餐盒已經(jīng)成為我們?nèi)粘I畹囊徊糠?,無論是豪華酒店,還是沿街的小吃攤;無論是汽車站,還是飛機場,隨處都可以見到它們的影子。由于它具有毒性較低、熔點較高、可塑性強、生產(chǎn)簡便等特點,使它成為制造價格便宜、隨用棄的一次性外賣打包盒的好材料。一次性外賣打包盒對環(huán)境的危害則是人們?nèi)庋鬯y以覺察的。由于廢舊塑料 進入自然環(huán)境后難以降解。小編這這里提醒大家在使用一次性飯盒時一定要選擇質(zhì)量好、有安全標(biāo)識的防止塑料飯盒盛放高溫高油的食物產(chǎn)生有害物質(zhì)。
As early as 40 years ago, vinyl chloride monomer was found in PVC plastics. When people contact with vinyl chloride, they will have swelling of wrist, fingers, skin hardening and other symptoms, and may also appear spleen swelling, liver injury and other diseases. Polystyrene fast food box has become a part of our daily life, whether it is a luxury hotel or a snack stand along the street; Whether it's bus stations or airports, you can see their shadows everywhere. Because of its low toxicity, high melting point, strong plasticity and easy production, it has become a good material for making disposable take out packing box with low price and discarded. The harm of disposable take out packing box to environment is hard to detect. It is difficult to degrade waste plastics after they enter the natural environment. This is a small part of this paper to remind you that when using disposable rice boxes, we must choose the food with good quality and safety signs to prevent harmful substances from being produced by the plastic rice box containing high temperature and high oil.
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